Moringa Idly fry
Moringa Idly fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moringa idly fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Moringa Idly fry is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Moringa Idly fry is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have moringa idly fry using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Moringa Idly fry:
  1. Make ready 2 Idlies
  2. Get 1 Medium sized chopped onions
  3. Make ready 2 pcs Garlic (large one)
  4. Take 2 pcs Ginger (thin and medium sized)
  5. Get 1 tbsp Boiled moringa leaves
  6. Take 1/4 teaspoon Turmeric powder
  7. Get 1 tablespoon Chilli powder
  8. Prepare 1/2 tablespoon Salt
  9. Prepare 1 teaspoon Mustard seeds
  10. Prepare 1/4 teaspoon Cumin seeds
  11. Make ready 1/4 teaspoon Urad dal
  12. Prepare 1 tablespoon Oil
Steps to make Moringa Idly fry:
  1. Heat a pan, add 1/2 tablespoon oil, 1 teaspoon mustard seeds, 1/4 teaspoon cumin seeds and 1/4 teaspoon urad dal.
  2. Once the mustard seeds start spluttering, add the chopped onions and sauté for two minutes.
  3. Once the onions become transparent, add the chopped garlic and ginger, sauté for two minutes.
  4. Now add the boiled moringa leaves to the onion mix.
  5. Add the spice powders, 1/4 tablespoon turmeric, 1/2 tablespoon salt and 1 tablespoon chilli powder. We would have already added salt to the moringa leaves while boiling, and also in the idly, so make sure you add the required salt.
  6. Let the spice powders get coated with the moringa leaves mix, sauté the mix for 5 minutes and then add the idly cubes.
  7. Add 1/2 tablespoon oil and give a quick mix, maintain in low flame and cook for 5 minutes
  8. Now idly fry ready to serve. Serve hot with any chutney of your choice.

So that is going to wrap it up for this exceptional food moringa idly fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!