Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato idlis. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Idlis is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potato Idlis is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook potato idlis using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato Idlis:
- Get 3 medium size potatoes
- Make ready 2 green chillies
- Get 1/2 inch ginger
- Get 1/2 tsp cumin seeds
- Take 1 cup semolina
- Get 1/2 cup curd
- Prepare 1 tsp fruit salt or cooking soda
- Prepare 1/4 cup finely chopped coriander
- Prepare to taste Salt
Instructions to make Potato Idlis:
- Peel and chop potatoes. Add potatoes, green chillies, ginger,cumin seeds and 1/4 cup water in grinding jar and grind it in fine batter.
- Add semolina and curd in that batter, mix well, cover and rest for 15 minutes.
- After 15 minutes, add coriander and salt. Mix well.
- Add fruit salt. Add 2 tbsp water over fruit salt to bubble up and then mix well.
- Heat water in steamer, grease idli stand and fill it with batter. Cook it in steam for about 10-15 minutes.
- Serve hot with chutney or ketchup.
So that is going to wrap this up with this exceptional food potato idlis recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
