Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, sponge cupcakes #iddulfitr. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sponge Cupcakes #IddulFitr is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Sponge Cupcakes #IddulFitr is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sponge cupcakes #iddulfitr using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sponge Cupcakes #IddulFitr:
- Make ready 1 cup Wheat Flour
- Prepare 1/2 cup sugar
- Make ready 5 Eggs
- Get 1 tsp Cardamon Powder
- Take 1 tsp Vanilla essence
- Prepare 1 tsp baking powder
- Get Handful Raisins
Instructions to make Sponge Cupcakes #IddulFitr:
- In a mixer, Add sugar and break the eggs, combine & Mix to a fluffy mixture
- Once fluffy, sprinkle some vanilla essence plus the baking powder, mix for a minute
- Now using a spatula, add in the flour and mix gradually.
- Pour the batter into cupcake holders, sprinkle some Raisins on top and bake for 35 minutes @180 degrees.
- Let cool and serve with milk
- Store in a container for later consumption
So that’s going to wrap this up for this exceptional food sponge cupcakes #iddulfitr recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
