Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dumpling/idombolo. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Dumpling/Idombolo is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Dumpling/Idombolo is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have dumpling/idombolo using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dumpling/Idombolo:
- Make ready 4 cups flour
- Make ready 2 TSP instant yeast
- Get 1/2 sugar
- Make ready 500 ml warm water
- Get 1/2 grated carrot
- Get 1 TBS mixed dry herbs
- Get To taste Salt
Instructions to make Dumpling/Idombolo:
- In your bowl pour your flour, salt, grated carrots, mix herbs, instant yeast and sugar mix well.
- Then pour warm water to the mixture use your hand to kneel the dough do so until the dough is mixed well.
- Then cover it and let it rise once it does kneel it down again.
- Then pour water in a pot and let it boil once boiled then please the dumpling inside and let it cook until you check it with a knife to see that the raw dough doesn't come up.
- Once it doesn't come back with the dough your dumpling is cooked perfectly enjoy it.
So that is going to wrap this up for this exceptional food dumpling/idombolo recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
