Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, idly fry / idly 65. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Idly fry / Idly 65 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Idly fry / Idly 65 is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have idly fry / idly 65 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Idly fry / Idly 65:
- Prepare 5 Leftover idlies
- Get 1/2 tsp Ginger garlic paste
- Prepare 1/2 tsp curd
- Get 2 tbsp Homemade/readymade Chilli chicken/Tandoori masala powder
- Get as required Oil for deep fry
Steps to make Idly fry / Idly 65:
- Keep your leftover idlies in the refrigerator for 2 hours and cut it into dices.
- In bowl add curd,ginger garlic paste, and Homemade/readymade masala powder and mix well to a smooth paste.
- Add diced idlies into it and mix again. Let it marinate for 15 minutes.
- Deep fry in hot oil.
So that’s going to wrap it up with this special food idly fry / idly 65 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
