Steamed bread/Idombolo
Steamed bread/Idombolo

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, steamed bread/idombolo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed bread/Idombolo is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Steamed bread/Idombolo is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have steamed bread/idombolo using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steamed bread/Idombolo:
  1. Make ready 6 cups flour
  2. Make ready 1 packet yeast
  3. Get 4 Tablespoons sugar
  4. Make ready 1 teaspoon salt
  5. Prepare 2 Tablespoons melted butter
  6. Prepare 600-800 ml lukewarm water
Instructions to make Steamed bread/Idombolo:
  1. Sift flour and add the rest of ingredients - yeast, sugar, salt, melted butter - except water
  2. Add water after thoroughly mixing step 1 ingredients and Knead through until everything is nicely combined
  3. Your dough must not be watery nor stiff. Cover the dough and allow it to rise for atleast an hour
  4. Knead again after an hour and grease enamel dishes (dough is enough for 2 small dishes) with cooking oil. You can also use normal mugs (just grease them with cooking oil)
  5. Fill the cups halfway through with the dough and the same goes with the enamel dishes.
  6. Fill a large pot with boiling water(enough to cover the mugs halfway through). Insert ur mugs into the pot of boiling water and boil for at least 40min before checking if the dumpling is cooked through. Insert a skewer into the dumplings, if it comes out clean then the dumplings are ready.
  7. NB: Ensure that the water does not run out after 40 min(u can add more hot water to the pot)

So that’s going to wrap this up with this special food steamed bread/idombolo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!