Cream of Mushroom Soup
Cream of Mushroom Soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cream of mushroom soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cream of Mushroom Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cream of mushroom soup using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Mushroom Soup:
  1. Get Button mushrooms
  2. Prepare 1 red onion
  3. Make ready Crushed garlic (dont be stingy with them)
  4. Make ready Thyme
  5. Prepare White pepper
  6. Get Royco cubes/bullion
  7. Get 6 tablespoons all purpose flour
  8. Make ready to taste Salt
  9. Make ready Butter
  10. Prepare Vegetable oil
  11. Make ready Half a cup of milk or water
Steps to make Cream of Mushroom Soup:
  1. Chop the onions, slice the mushrooms and crush the garlics and keep aside
  2. In a pan, pour some oil and add a few mushrooms. Let them cook for 6-8 mins until they are golden brown then keep aside. These are for garnishing.
  3. In the same pan. Add a little oil then add butter. Once melted add the mushrooms and onions. Let them cook for 6 mins till they atart turning brown
  4. Ad the garlic and stir for a few minutes
  5. Add the half a teaspoon of white pepper and thyme and stir.
  6. Add some water and rocyo cubes and stir. Wait till the water evaporates.
  7. Add the flour and stir continuously to avoid forming lumps.then add milk or water. Keep stiring to to make a thick soup.
  8. Add a table spoon of garlic and keep stirring.let it simmer for 5 mins as you stir
  9. Switch of the fire and pour the thick soup in a blender and blend then return the thick soup to the same pot.
  10. Cook for a min or 2 then serve the soup. Garnish with the mushrooms.

So that is going to wrap it up with this exceptional food cream of mushroom soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!