Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, idli rava (suji) idli. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Idli Rava (suji) idli is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Idli Rava (suji) idli is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have idli rava (suji) idli using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Idli Rava (suji) idli:
- Get 2 cup rava
- Get 2 tbsp curd
- Prepare 1 tbsp salt
- Take 1/2 cup water
- Prepare 2 tbsp oil for greasing
Steps to make Idli Rava (suji) idli:
- In bowl add 2 cup rava and add salt and 2 tbsp curd with little amount of water mix it and rest for 15 min.
- Now take idli stand,grease with oil and put batter made from rava in it.
- Now in pressure cooker add one cup water and pre heat for 30 seconds and now put idli mould in it and close the lid by removing whistle of cooker. Leave it for 15 min and check.
- If you prick a toothpick and nothing sticks to it means your idli is ready yo serve.
- Now serve the idli with sambhar orr coconut chutney…
So that’s going to wrap this up with this exceptional food idli rava (suji) idli recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
