Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spinach nuggets. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spinach Nuggets is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Spinach Nuggets is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spinach nuggets using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach Nuggets:
- Make ready 3 cup Spinach (chopped)
- Get 300 gm Black gram Dal (pre-soaked and ground)
- Prepare 1 tbsp Red Chilli powder
- Prepare 1 tbsp Cumin powder
- Get 1 tbsp Coriander Powder
- Make ready 1 tsp Turmeric powder
- Prepare 1-2 Curry leaves
- Get 1 tsp Asafoetida (hing)
- Prepare as needed oil
Steps to make Spinach Nuggets:
- In a food processor, grind the soaked dal until smooth in texture.
- In it, add chopped spinach along with spices.
- Mix it properly.
- Take a plastic sheet and grease it with oil.
- Make small chunks of the paste and place on the sheet.
- Dry the chunks for 2 days till dried completely.
- Store under air tight container.
So that’s going to wrap this up for this exceptional food spinach nuggets recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
