Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vegan chick pea nugget boat #healthy #themechallenge. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegan chick pea Nugget Boat #healthy #themechallenge is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Vegan chick pea Nugget Boat #healthy #themechallenge is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan chick pea nugget boat #healthy #themechallenge using 25 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Get For Nuggets
- Take 1/2 cup boiled chick pea
- Get 1/2 cup oats flour
- Get 1/2 cup mix of spinach and coriander leaves
- Prepare 2 Tbsp flaxseed meal, mix with 1/2 cup water
- Prepare 1 small radish grated
- Take 1 medium size green bell pepper grated
- Get 1 small pc of cabbage grated
- Get 2 Tbsp nutritional yeast
- Get 1/4 tsp asafetida
- Make ready Salt and pepper as per your taste
- Make ready 1/2 cup bread crumbs
- Prepare For masala chickpeas
- Get 1/2 cup boiled chickpeas
- Make ready 1 tsp punjabi chole masala (can get easily from any Asian supermarket)
- Prepare 1 tsp olive oil
- Make ready 1/4 tsp asafetida
- Get 1/4 tsp turmeric
- Take 1/4 tsp red chili powder
- Take 1/2 tsp cumin & coriander powder
- Get to taste Salt
- Take For plating
- Get leaves Few lettuces
- Get Guacamole sauce
- Prepare Tomato chutney Or choice of your sauce and dip
Steps to make Vegan chick pea Nugget Boat #healthy
#themechallenge:
- Mix everything for Nuggets except bread crumbs.
- Pulse in a food processor, just to combine everything
- Now take boat molds,, greased with olive oil and from nuggets mixture take a spoonful and press properly in the mold to give boat shape,, prepare all the molds (if you don’t have mold, you can shape it with your hand also) and bake nugget boats in oven at 170’ C for 10 to 12 minutes or until done
- For masala chickpeas,,, in a pan heat oil add asafetida, chickpeas and all the spices, mix well and keep aside, now make plating as shown and serve.
So that is going to wrap this up with this exceptional food vegan chick pea nugget boat #healthy #themechallenge recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
