Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my chicken nugget. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
My Chicken Nugget is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. My Chicken Nugget is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have my chicken nugget using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Chicken Nugget:
- Take Clean cut frozen chicken
- Make ready Ground garlic
- Prepare Ground ginger
- Take Curry
- Make ready Thyme
- Make ready Maggi star
- Prepare Salt
- Get Onions
- Take Powdered milk
- Get Cabin biscuit
- Take Vegetable oil
- Make ready Spicy chicken seasoning
Steps to make My Chicken Nugget:
- Put chicken in pot, add Maggi, salt, curry, thyme, garlic,ginger, chopped onion,and spicy chicken seasoning with little water
- Cover the pot, set on fire and allow to boil cook (not over cook but soft enough to munch)
- When it's cook, remove from pot to drainer
- Set pan of oil enough to fry on fire to heat
- In a bowl, pour the already powdered cabin biscuit, add powdered milk and mix with water (it should be thick batterlike)
- Deep the cooked chicken parts inside the batter one at a time, remove into the heated pan of oil and allow to deep fry as u turn the side
- Continue same process till all the chicken is fried, remove from oil and drain the oil
- Ready to serve
So that is going to wrap this up for this exceptional food my chicken nugget recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!