Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, leftover idli nuggets. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Leftover Idli Nuggets is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Leftover Idli Nuggets is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have leftover idli nuggets using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Idli Nuggets:
- Take 3 idli
- Prepare 2 big potatoes boiled and mashed
- Get 1 big onion chopped
- Make ready 5-6 green chilli chopped
- Prepare 1 tsp cheese
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Prepare 1 tsp chaat masala
- Get 1/2 tsp salt
- Take As needed bread crumbs
- Prepare 1 tbsp maida and corn flour paste
- Make ready As needed oil for frying
Instructions to make Leftover Idli Nuggets:
- Take bowl add idli crushed and potatoes mashed, onion chopped, green chilli chopped, red chilli powder,cheese,garam masala,chaat masala,salt and mix it well and make a dough.
- Now spread some oil on hand and make nuggets from dough.
- Now make paste of maida and corn flour and make bread crumbs.Deep idli nuggets in maida and corn flour paste and spread in bread crumbs.
- Take kadai and oil for deep frying.add nuggets one by one in oil for frying.
- Serve hot with ketchup or chutney.
So that’s going to wrap this up with this exceptional food leftover idli nuggets recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
