Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Sriracha Egg Bagels w/ Bacon & Avo is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Make ready 2 gluten free bagels
- Make ready 1 tsp dairy free spread
- Take 3 tbsp dairy free milk
- Make ready 1/2 tsp sriracha
- Take 3 eggs
- Take 4 slices smoked bacon
- Take 1 avocado sliced
- Prepare salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap it up for this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
