Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, sesame bagels. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sesame Bagels is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Sesame Bagels is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sesame bagels using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Sesame Bagels:
- Get 500 grams strong white bread flour
- Make ready 15 grams dried active yeast
- Take 10 grams salt
- Get 15 grams light muscavado sugar
- Take 4 tbsp toasted sesame oil
- Get 350 ml water
- Prepare 1 egg
- Make ready 1 sesame seeds for topping
Steps to make Sesame Bagels:
- Place all the dry ingredients and the oil into a bowl keeping the yeast away from the salt.
- Pour in the water gradually until the dough begins to form. (You may not need it all)
- Tip the dough onto a dry smooth surface and knead for 10mins.
- Place the dough in a lightly oiled bowl (with some more toasted sesame oil) and cover. Leave to prove for about 4hours.
- Remove the dough and then knead for another 5mins.
- Split into 8 equal sized balls, pierce the middle and swirl around your finger to create a ring shape. Place onto a baking tray lined with grease proof paper. (Make sure you leave room for the dough expanding, use a second tray if needed.)
- Cover with a tea towel and prove for another 2hours.
- Pre-heat an oven to 190°C / 170°C fan and bring a pan of water to boil.
- One by one, boil each dough ring for 90s, turning over every 30s. Remove and place on a grease proof paper lined tray.
- Crack the egg into a cup and beat with a fork. Use this to egg wash each bagel.
- Sprinkle some sesame seeds over each bagel.
- Place into the oven for 20-25mins or until golden brown.
- Remove from the oven and allow to cool.
So that’s going to wrap this up for this exceptional food sesame bagels recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!