Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bagel egg boat with candied bacon. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bagel Egg Boat with Candied Bacon is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Bagel Egg Boat with Candied Bacon is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Take 1 bagel
- Make ready 2 pieces bacon
- Take 2 Tbsp syrup
- Make ready 2 large eggs
- Make ready 2 Tbsp. Heavy cream
- Make ready 1/4 Cup Shredded cheddar cheese
- Get 2 green onions, chopped
- Make ready To taste Salt and pepper
Instructions to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
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