Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, maid of honour cakes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Maid of honour cakes is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Maid of honour cakes is something that I’ve loved my whole life. They are nice and they look wonderful.
Maids of Honour tart (also known as Maids of Honour cake and Richmond Maids of Honor) is a traditional English baked tart consisting of a puff pastry shell filled with cheese curds. A variation is to add jam or almonds and nutmeg. Add the butter, almonds, and Sugar.
To begin with this particular recipe, we have to first prepare a few components. You can have maid of honour cakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Maid of honour cakes:
- Take 100 g caster sugar
- Make ready 100 g selfraising flour
- Get 1 egg
- Make ready 1 tbsp baking powder
- Take 1/4 teaspoon almond extract
- Make ready Jam or nutella
- Prepare Icing sugar for disting
- Make ready Ready made pastry
- Get Butter
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Instructions to make Maid of honour cakes:
- Butter up cupcake tray
- Cut out circular pastry shapes big enough to cover the bottom and go up the sides of each position on the tray
- Place pastry in the tray x12
- I used a mixer, mix egg, flour. Sugar, baking powder, almond extract together until light and fluffy
- Place jam or nutella what ever you fancy in the cup cake holder on the pastry just a blob.
- Add mixed cake mix over the jam
- Bake for 20mins on bottom shelf at 190 degrees. Check and leave longer if they are not golden brown. Test one once cooled and return to oven if the pastry is undercooked.
- Dust with icing sugar if you wish. I decided not too as it's a bit messy for me haha.
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