Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, matcha green tea and maple syrup bagels. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Matcha Green Tea and Maple Syrup Bagels is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Matcha Green Tea and Maple Syrup Bagels is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook matcha green tea and maple syrup bagels using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Matcha Green Tea and Maple Syrup Bagels:
- Prepare 180 grams ◎ Bread (strong) flour
- Prepare 90 grams ◎ Water
- Make ready 15 grams ◎ Maple syrup
- Take 7 grams ◎ Matcha
- Get 2 grams ◎ Salt
- Get 1/2 tsp ◎ Dry active yeast
- Get 1 tbsp Honey, sugar, or molasses
Instructions to make Matcha Green Tea and Maple Syrup Bagels:
- Add the ◎ ingredients into a bowl and mix with your hands. Take the dough out onto a flat surface and knead for about 15 minutes.
- Divide the dough into 4 pieces and roll them up. Cover with a plastic wrap or a dampened towel and let rest for 10 minutes.
- Roll it out into a 15 x 7 cm oval shape. Leaving 3 cm of width at the right end, fold in 3 layers and tightly seal the seam.
- Cover the left end with the 3 cm edge on the right and make it into a doughnut shape. Let rest for 20 minutes at 35℃.
- Bring plenty of water to a boil in a frying pan, reduce to low heat and add honey. Gently insert the bagels and cook 30 seconds each side.
- Transfer to a baking sheet, and immediately transfer to a preheated 200℃ oven. Bake for 20 minutes at 180℃ and they're done.
- This how they looked when I mixed in some white anko (sweet bean paste) and white chocolate.
So that is going to wrap it up for this special food matcha green tea and maple syrup bagels recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!