Chicken biryani
Chicken biryani

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Biryani is one of the trademark dishes of Mughlai cuisine. During Mughal rule, food was refined to perfection and into a work of art. Chicken biryani recipe with video & step-by-step photos.

Chicken biryani is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken biryani is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken biryani using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:
  1. Take 1 cup Rice soaked
  2. Make ready 500 gm Chicken
  3. Take 1 Onion
  4. Take 1 teaspoon Salt
  5. Make ready 1/2 teaspoon Red chilly powder
  6. Make ready 1 teaspoon Biryani masala
  7. Take 1 teaspoon Ginger garlic paste
  8. Take 1 Lemon juice
  9. Get 1 cup Curd
  10. Get 1 tablespoon Ghee
  11. Make ready Bay leaf 1

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. This version is simplified, with just two layers—marinated. Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those.

Instructions to make Chicken biryani:
  1. Take a bowl. Add chicken in it. Add curd, ginger garlic paste and spices. Mix well
  2. Add lemon juice in it and mix well. Keep aside for 30 min.
  3. Take a bowl and add soaked rice in it.
  4. Now take a cooker. Add ghee in it.
  5. Add bay leaf, cinnamon stick and green cardamon in it.
  6. Add onions in it and saute until golden brown.
  7. Now add marinated chicken in it. Keep stiring for 5-10 min.
  8. Add rice in it. Mix well. Add all spices and mix well.
  9. Add 3 glass of water. Now close the lid and cook for 2 whistle.
  10. Let the pressure release. Its ready. Serve hot.

This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! Chicken biryani is so special food for everyone. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times.

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