Vickys Sage & Onion Stuffing, GF DF EF SF NF
Vickys Sage & Onion Stuffing, GF DF EF SF NF

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vickys sage & onion stuffing, gf df ef sf nf using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Sage & Onion Stuffing, GF DF EF SF NF:
  1. Make ready 50 g sunflower spread
  2. Take 1 tbsp oil
  3. Take 1 large onion, finely chopped
  4. Prepare 100 g gluten-free breadcrumbs
  5. Take 1 tbsp fresh sage, finely chopped
  6. Get 1 tsp fresh parsley, finely chopped

As a reward for finding them, you are granted one Sage's Token from each. Clary sage (Salvia sclarea) is a flowering herb that's native to the Mediterranean Basin. The essential oil that's extracted from the leaves and buds of the plant has a clean, refreshing scent that you can. vickys is on Mixcloud. Never miss another show from vickys.

Instructions to make Vickys Sage & Onion Stuffing, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and grease a glass ovenproof dish
  2. Melt the sunflower spread and oil together in a frying pan over a medium heat. Fry off the onion until softened
  3. Stir in the breadcrumbs, sage and parsley. Season with some salt and pepper
  4. Spoon into the glass dish and bake for 40 mins until turning golden. You can also roll into balls and bake in an oven tray, same timing and temperature
  5. Serve with roast chicken, pork etc

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