Mandys Christmas stuffing
Mandys Christmas stuffing

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mandys christmas stuffing. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mandys Christmas stuffing is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mandys Christmas stuffing is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have mandys christmas stuffing using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mandys Christmas stuffing:
  1. Take 2 lb sausage meat
  2. Prepare 1 large onion, chopped and sauted
  3. Take 1 tbsp oil
  4. Prepare 50 grams butter
  5. Get 2 tbsp each of parsley, thyme and sage finely chopped
  6. Get 1 lb fresh breadcrumbs
  7. Make ready 1 large egg beaten
  8. Get salt and pepper
  9. Get enough butter to coat the loaf tin
Steps to make Mandys Christmas stuffing:
  1. In a large saute pan add oil and gently soften the chopped onions, then remove and allow to cool.
  2. Chop up herbs finely
  3. In a large mixing bowl add all the ingredients together and blend well so no breadcrumbs are visible (to ensure the seasoning is correct u can remove a small amount of the mixture -a golf ball size- flatten into a pattie and fry until cooked a couple of minutes each side and taste to see if anything needs adjusting)
  4. Place into large buttered loaf tin add sausage mixture cover with foil and bake for 90 minutes until cooked tru in the oven at 200℃/400℉
  5. Allow to stand for 15 minutes before removing from loaf tin, slice as needed. 🌲⛄❄❄

So that is going to wrap this up with this exceptional food mandys christmas stuffing recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!