Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, pan pizza with paneer stuffing without yeast. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pan Pizza with paneer stuffing without yeast is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pan Pizza with paneer stuffing without yeast is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have pan pizza with paneer stuffing without yeast using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Pan Pizza with paneer stuffing without yeast:
- Take For Pizza Dough
- Make ready 2 cup all-purpose flour
- Get 1/4 cup semolina
- Take 1/2 cup curd
- Take 1 tsp sugar
- Take 1 tsp Eno
- Prepare 1 tbsp oil
- Get to taste salt
- Take For Stuffing
- Prepare 1 bowl crumbled cottage cheese (paneer)
- Get 1/2 onion- chopped
- Prepare 1 green chilli - chopped
- Get leaves green coriander
- Get to taste salt
- Get For Toppings
- Take 1 onion
- Make ready 1 capsicum
- Make ready 1 tomato
- Prepare 1/4 tsp chilli flakes
- Prepare 1/4 tsp oregano
- Make ready Pizza sauce - as required
- Get Mozzarella cheese - as required
Steps to make Pan Pizza with paneer stuffing without yeast:
- In a mixing bowl take all purpose flour and semolina. Mix very well.
- Add curd, sugar, salt, Eno and oil in it and mix well with spoon.
- Add water as required and knead to a smooth and soft dough. Grease oil and rest the dough for 10 minutes.
- Take all the ingredients of stuffing in a bowl and mix it well. Stuffing is ready.
- Knead dough again slightly making sure it is super soft.
- Pinch a ball sized dough and dust with maida. Roll gently and add stuffing in it. Seal from all the sides.
- Roll it again gently. Prick using a fork, this helps to prevent from puffing up.
- Preheat the pan for 5 minutes and apply some oil on it with brush.
- Place the rolled pizza base in the pan and cook by covering with lid from both the sides.
- Spread pizza sauce uniformly. Top it up with onion, capsicum, and tomato. Then, spread cheese over it. Sprinkle chilli flakes over it.
- Now cover and simmer for 3-4 minutes or till cheese melts completely.
- Sprinkle oregano over it. Slice the pan pizza and serve hot.
So that is going to wrap it up for this exceptional food pan pizza with paneer stuffing without yeast recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!