Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, veg dum biryani. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Veg Dum Biryani is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Veg Dum Biryani is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have veg dum biryani using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg Dum Biryani:
- Prepare 250 gr Basmati rice
- Prepare 1 tbs Ghee
- Prepare 2 tsp Mutter
- Get 2 tsp Carrot
- Make ready 1 tsp Capsicum
- Make ready 2 tsp Pyyaz
- Get 2 tsp Fansi
- Prepare Tomato choup 1catori
- Get Pyaz 1choup
- Take 1 tbs Adark lahsun peste
- Get 1 Tsp Hari mirch choup
- Get long cinemon stik big elaychi peppers javantry all1 -1
- Take 2 tsp Fulghobi
- Get salt to teste
- Get Biryani masala1tsp
- Take Fresh coriender for garnish
- Prepare Tej patta dry lal mirch
- Get 1 tsp Jeera
Steps to make Veg Dum Biryani:
- Soak rice for 1/2hour then drainout water boil water add salt after boilling wayer add rice n cook it for 90 pert
- Now hit pan n boil all veg with salt n drain out n cool it now hit pan add ghee add all spycy holl masala add jeera crakle themmm add choup pyaz saute them add choup tomato stir it now add boil veg n mix them
- Now add all regular masala salt biryani masala n mix verywell nowadd cooked rice again mix all n cook few mini cover lid on slow flem Aroma comesout from biryani soready to serve veg biryani garnish with fresh coriender
So that is going to wrap it up with this exceptional food veg dum biryani recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!