Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, soya granules stuffing beetroot momos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This video is about how to make beetroot Momos thus giving a unique twist to one of our favourite snack. With addition of beetroots and healthy stuffing. Home » Soya Momo ( Soyabean stuffed Momos).
Soya granules stuffing Beetroot Momos is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Soya granules stuffing Beetroot Momos is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook soya granules stuffing beetroot momos using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Soya granules stuffing Beetroot Momos:
- Take For Dough
- Prepare 1 cup maida
- Get 1/2 Beetroot
- Prepare to taste Salt
- Prepare For sugging
- Make ready 1/2 cup Soya granuales soaking in water
- Get 1/4 cup green peas boiled
- Take to taste Salt
- Get Oil for greasing
- Prepare 3 clove garlic, finely chopped
- Prepare 1 inch ginger, finely chopped
- Make ready 2 chilli, finely chopped
- Make ready 1/2 tsp pepper, crushed
- Get 1/2 tsp salt
- Get leaves Coriander
Learn how to make soya veg momos. Delhi street food star, Momos need no introduction to Delhiites or to those who reside in NCR region in India. Momos are tasty dumplings made with both vegetarian and. A wide variety of soya protein granules options are available to you, such as local service location, key selling points, and applicable industries.
Instructions to make Soya granules stuffing Beetroot Momos:
- Stuffing - Squeeze the all water from soya granulas - ftil and saute 3 clove garlic, 1 inch ginger and 2 chilli
- Add soya granules and boiled peas. - Add salt and black pepper. - Add coriander leaves.
- Momos covering - Grind beetroot add little water. - Seive it and water is used for kneading flour.
- Make very small ball sized momos dough and flatten - now dust with some maida and start to roll using a rolling pin.
- Now place a heaped tbsp of prepared stuffing in the centre. - - start pleating the edges slowly and gather everything.
- Press in middle and seal the momos forming a bundle. - - heat a steamer and arrange the momos in the tray without touching each other.
- Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it. - - finally, veg momos recipe is ready to enjoy with momos chutney
Snacks are a must in the evenings and we need something interesting and healthy. Cabbage Soya Koftas in Coriander Tomato Gravy. These recipes are easy and gives a very nice mouthfeel in every. In breads, cakes, and muffins which remain moist after baking, Fearn Soya Granules add a hearty. Fry the soy granules on medium flame.
So that is going to wrap this up for this special food soya granules stuffing beetroot momos recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
