Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veg biryani. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Veg Biryani is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Veg Biryani is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook veg biryani using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg Biryani:
- Take 3 tbsp ghee
- Get leaf ▢2 bay
- Prepare 2 inch cinnamon stick
- Prepare 5 cloves
- Take 4 cardamom
- Take 1/2 tsp pepper
- Prepare 1/2 tsp cumin seeds
- Prepare 1/4 cup peas
- Prepare 1 potato
- Make ready 2 cups water
Steps to make Veg Biryani:
- Firstly, in a large cooker heat ghee and saute spices.
- Further, saute onions and ginger - garlic paste well. - - additionally, add in mixed vegetables and saute till all vegetables shrinks. - - now add in curd keeping flame on low. - - also add in spice powder and salt to taste. mix well.
- Spread soaked basmati rice. - - further sprinkle biryani masala powder and salt. - - also place in coriander leaves, mint and fried onions. - - additionally, pour in saffron water and ghee. - - pour water and simmer for 25 minutes. - - finally, serve veg biryani prepared in cooker along with raita
So that is going to wrap this up with this special food veg biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
