Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, jalapeño foccacia stuffing. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Jalapeño Foccacia Stuffing is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Jalapeño Foccacia Stuffing is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have jalapeño foccacia stuffing using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Foccacia Stuffing:
- Get 1 jalapeño-cheddar foccacia loaf; small cubes
- Get 2 jalapeños; thinly sliced
- Make ready 1 cup chicken stock
- Prepare 1 cup tomatillo salsa
- Take 1 large pinch kosher salt and black pepper
Steps to make Jalapeño Foccacia Stuffing:
- Combine all ingredients in a casserole dish. Mix.
- Cover. Bake at 350° for 20 minutes. Uncover. Bake for 20 minutes or until desired consistency is reached.
- Variations; Roasted bell peppers or garlic, poblano, celery, bacon, corn, zucchini, sofrito, shallots, habanero, cilantro, scallions, cumin, thyme, chili powder, serrano, lime, pineapple, mango, tequila, adobo, mojo crillo, corona, modelo,
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