Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, day after thanksgiving cornbread stuffing cakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Day after thanksgiving cornbread stuffing cakes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Day after thanksgiving cornbread stuffing cakes is something that I have loved my whole life.
Consider this the ultimate Thanksgiving cake recipe! Try our recipe for cornbread cake with mashed potato icing. And if you really want to treat yourself this Thursday, allow us to introduce you to the Thanksgiving Cake.
To begin with this recipe, we must prepare a few components. You can have day after thanksgiving cornbread stuffing cakes using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Day after thanksgiving cornbread stuffing cakes:
- Get 3 cup leftover corn bread stuffing
- Take 1/2 stick butter
- Make ready 1 cup bread crumbs or corn meal
Cornbread Stuffing with Bacon and Sage from The Food Charlatan. Thanksgiving Recipes, Thanksgiving Day, Thanksgiving Recipes Traditional, Thanksgiving Cakes, Thanksgiving Bread, Thanksgiving Recipes Stuffing, Thanksgiving Recipes Side Dishes, Thanksgiving Recipes Videos. Our Mexican Thanksgiving Cornbread Stuffing recipe is a sure-fire way to keep your dinner guests Mexican Thanksgiving Cornbread Stuffing Tips. Jazz up your Southern-style cornbread stuffing this year with rich, flavorful ingredients like bacon, chorizo, and crawfish.
Steps to make Day after thanksgiving cornbread stuffing cakes:
- Use your left over stuffing from thanksgiving as cakes. Use approximately 1/3 cup of stuffing or more if you want them bigger. Make into patties.
- Coat them in bread crumbs and let sit so the crumbs can set in. While waiting melt butter in pan.
- Fry on medium heat for 4-5 minutes depending on how brown you would like them. Serve them up with cranberry sauce
This Southern specialty needs to be on your holiday table—cornbread gives stuffing a sweeter taste, and adds a little something new to your Turkey Day feast. C and I were bf and This cornbread stuffing recipe is extremely easy to make and doesn't require any oven cooking (let's keep that space free for turkey!) but I thought I. Thanksgiving Day in the United States is next week. Today Karl gives us a rundown on how to give a traditional Thanksgiving staple a twist with his Manly Cornbread Stuffing. There is not an exact amount of broth, but add enough so that the mixture resembles a very course and thick cake batter.
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