Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, grandma's stuffing. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Grandma's Stuffing is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Grandma's Stuffing is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook grandma's stuffing using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grandma's Stuffing:
- Take 1 cup Finely chopped onion
- Get 1 cup Chopped celery with leaves
- Take 2/3 cup Butter
- Prepare 6 cup Soft bread cubed or dry stuffing bread cubed
- Make ready 1 tsp Salt
- Prepare seasoning
- Prepare 1 1/2 tsp Dried sage leaves
- Take 1 tsp Dried thyme leaves
- Get 1/2 tsp Pepper
- Make ready 1 OR 1 1/2 teaspoon poultry seasoning
Instructions to make Grandma's Stuffing:
- Cook onion and celery in 10-inch skillet until onion is tender
- Stir in 1/3 of the bread cubes
- Add remaining ingredients and stir
- Put in oven at 325° for 20-25 minutes
So that’s going to wrap this up for this exceptional food grandma's stuffing recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
