Strawberry Semolina Healthy Nutritious & filling 252 cals
Strawberry Semolina Healthy Nutritious & filling 252 cals

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, strawberry semolina healthy nutritious & filling 252 cals. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry Semolina Healthy Nutritious & filling 252 cals is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Strawberry Semolina Healthy Nutritious & filling 252 cals is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have strawberry semolina healthy nutritious & filling 252 cals using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Semolina Healthy Nutritious & filling 252 cals:
  1. Prepare 250 ml cold water
  2. Make ready 50 ml cold alpro unsweetened almond milk
  3. Get 109 grams strawberries cut small EXCEPT 1
  4. Take 10 grams strawberry jam i used aldi
  5. Make ready 53 grams fine semolina
  6. Make ready 1 pinch of salt
  7. Make ready 2 tsp sugar i used truvia..ZERO calories
Steps to make Strawberry Semolina Healthy Nutritious & filling 252 cals:
  1. Add milk, water, sugar & salt to a pan. DO NOT HEAT UP
  2. Add strawberries & jam to a jug and blend.
  3. Slowly add the semolina to the pan stirring continuously & turn heat to medium. Kelp stirring until it thickens. About 5 minutes.
  4. When its thickened sort of looks like pancake batter turn heat down a touch and blend in strawberry mix.
  5. Pour into a bowl & put the left strawberry on the top. It will thicken a little bit more. Enjoy..

So that’s going to wrap this up with this exceptional food strawberry semolina healthy nutritious & filling 252 cals recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!