Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, veg biryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veg Biryani is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Veg Biryani is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook veg biryani using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg Biryani:
- Get 1 cup rice
- Take 1 cup curd
- Make ready 100 gms paneer
- Make ready 1 cup chopped cauliflower
- Get 1/2 cup chopped carrot
- Take 1/2 cup green peas
- Prepare 1 tspoon ginger garlic paste
- Make ready 2 tbspoon red chilli powder
- Get 1 tspoon turmeric powder
- Get 1 tspoon salt
- Make ready 4 tbspoon desi ghee
- Take 1 tspoon garam masala
- Get 1/2 cup chopped coriander
- Take 3 big onion sliced
- Take 3 big cardomom
- Make ready 2 green cardamom
- Get 2 cinnamon sticks
- Take 2/3 bay leaves
- Take 1 tspoon lemon juice
Instructions to make Veg Biryani:
- Soak rice in water. Chop all veggies. Take curd in bowl add ginger garlic paste, turmeric powder,red chilly powder,salt, lemon juice put all veggies in it.mix well and keep aside for 20 minutes
- Put pan on gas add 2 tbspoon desi ghee,add cinnamon sticks,bay leaves and big and small cardamom then add soaked rice to it.cooked rice 80 percent.
- In small pan saute some sliced onions till golden brown. In another pan add desi ghee add marinated veggies to it.cook till soft.now in pan add layers of rice and veggies.cook for ten minutes.Biryani is ready.
- Serve hot with cool curd raita. Spread brown onion on biryani.
So that is going to wrap this up with this exceptional food veg biryani recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!