Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat pie fillings. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meat pie fillings is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Meat pie fillings is something which I’ve loved my whole life. They’re nice and they look fantastic.
Meat Pie Filling - just like making a beef stew, it's cooked long and slow so the beef becomes ultra tender and the sauce develops incredible deep, rich flavours; and. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.
To get started with this recipe, we have to first prepare a few components. You can have meat pie fillings using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat pie fillings:
- Take 3 large Irish potates
- Take 2 cups water
- Make ready 1 kilo minced meat
- Take Seasonings
- Take Spices
- Make ready Half onions
- Get Scotch bonnet
- Prepare 2 tablespoons oil
Pick out the large pieces of beef with a slotted spoon and add to food processor and. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! It is a very tasty and filling meat pie that can be gobbled up for dinner or frozen and used at a later.
Instructions to make Meat pie fillings:
- Peel off the potatoes, chop and boil
- Boil the meat and add all the spices with the seasonings,
- Add all the ingredients together add a little oil and fry the meat together with the potatoes. Allow it to simmer for like 20mins and it's done
The best Nigerian Meat Pie is moist, yummy and has minced meat, potato and carrot filling. The filling is usually adequately seasoned and gives the meat pie its unique taste. For the filling: Add the oil to a large skillet and set it over medium heat. A beef meat pie filling is typically a beef stew of some sort, but with a thicker sauce so that the filling doesn't run everywhere, particularly since meat pies are usually eaten on-the-go with the hands. mince meat pie filling. Mince Meat Mince Pies Mincemeat Pie Filling Mincemeat Cookies Recipe For Mincemeat Pie Christmas Goodies Christmas Treats Pies For.
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