Spinach Patishapta Crepe/Pancake with khoya Coconut filling
Spinach Patishapta Crepe/Pancake with khoya Coconut filling

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach patishapta crepe/pancake with khoya coconut filling. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spinach Patishapta Crepe/Pancake with khoya Coconut filling is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Spinach Patishapta Crepe/Pancake with khoya Coconut filling is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spinach patishapta crepe/pancake with khoya coconut filling using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Make ready Ingredients for the Patishapta-
  2. Make ready 1 cup refined flour
  3. Make ready 1/2 cup semolina/suji
  4. Get 1/4 cup rice flour
  5. Make ready 1 cup milk
  6. Prepare 1 tsp oil for cooking
  7. Get For the filling-
  8. Make ready 2 cups grated coconut
  9. Get 1 cup patali gud
  10. Prepare 1/4 cup khoya kheer
Steps to make Spinach Patishapta Crepe/Pancake with khoya Coconut filling:
  1. Method for the filling- In a wok mix grated coconut,patali gud/ date palm jaggery, khoya kheer & place it over low flame.
  2. Keep stirring the mixture till it gets sticky.Keep aside to cool.The process will take 15-20 mints.
  3. For the Patishapta- Take the refined flour, suji/ semolina & rice flour in a bowl.Add milk,spinach puree & mix carefully avoiding making any lumps.
  4. Heat a little oil in a nonstick pan by brushing.Pour a thin layer of the batter on it & spread it quickly with a ladle.
  5. Place the filling lengthwise at the centre of it & fold the patishapta.
  6. Serve the delicious Patishapta with khoya kheer & enjoy.

So that’s going to wrap this up with this exceptional food spinach patishapta crepe/pancake with khoya coconut filling recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!