Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant mawa modak with motichur filling. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Instant mawa modak with motichur filling is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Instant mawa modak with motichur filling is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant mawa modak with motichur filling using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Instant mawa modak with motichur filling:
- Get 1/2 cup Milk
- Prepare 1 cup Milk powder
- Get 1 tsp Ghee
- Prepare as needed Saffron strands & cardamom powder
- Prepare 1/4 cup Sugar
- Take For filling,
- Prepare as needed Motichur
Instructions to make Instant mawa modak with motichur filling:
- In a saucepan, take milk and milk powder. Mix well using whisk until it becomes smooth/lump-free.
- Cook it on a low flame. After 5 minutes, mixture will start thickening. Add ghee, saffron strands and cardamom powder; keep stirring.
- Add sugar when mixture becomes semi-thick. - I have used granulated sugar.*
- Cook until mixture leaves the edges of the pan. - Make sure you keep stirring to avoid lump formation.*
- Immediately transfer it to another bowl. Let it cool partially. - If you are using powdered sugar, add it at this stage.*
- Knead the dough gently and divide the mixture in 8 equal portions(about 15 gm each).
- Start shaping them manually. Use a fork to make those lines. - You can microwave this mixture for 7-8 seconds if it becomes difficult to shape.*
So that is going to wrap it up with this exceptional food instant mawa modak with motichur filling recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!