Samosa filling
Samosa filling

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, samosa filling. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Samosa filling is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Samosa filling is something that I have loved my whole life.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. Here's how I make my yummy vegetable samosa filling. For a detailed tutorial on how to make samosa pockets, check out my beef samosa video Ingredients.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have samosa filling using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Samosa filling:
  1. Get Miced meat
  2. Make ready oil
  3. Prepare Carrot(optional)
  4. Take Green bell pepper(optional)
  5. Prepare Pepper
  6. Make ready Onions
  7. Get Ginger and garlic
  8. Prepare Seasoning and spices
  9. Get Curry
  10. Make ready Celery leaf (optional)

It's super easy to prepare in a stovetop pressure cooker or using an Instant Pot and in a pan on the stove. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. It's a popular street food in India, sold by street vendors. The filling is wrapped using Samosa wrappers.

Instructions to make Samosa filling:
  1. Heat on your pan with oil add in ur ginger and garlic stir then add in ur onion,miced meat and add in your pepper and seasoning
  2. Add curry and allow it to cook after it has cooked then add in your carrot and green bell pepper enjoy

The combination of samosa filling with the salsa topping just made it a perfect meal. Loved the filling, but thought the phyllo dough was unauthentic. So I got this recipe from an Indian friend. Allow to cool completely and use as filling with samosa dough. This spicy samosa filling will keep you warm on a chilly night after a long day of outdoor adventure.

So that is going to wrap it up for this exceptional food samosa filling recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!