SAMOSA filling
SAMOSA filling

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, samosa filling. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

SAMOSA filling is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. SAMOSA filling is something that I have loved my entire life.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. Here's how I make my yummy vegetable samosa filling. For a detailed tutorial on how to make samosa pockets, check out my beef samosa video Ingredients.

To begin with this recipe, we must first prepare a few ingredients. You can cook samosa filling using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make SAMOSA filling:
  1. Prepare Beef
  2. Get Maggi
  3. Make ready Oil
  4. Take Salt
  5. Make ready Curry
  6. Prepare Onions
  7. Make ready Scotch bonnet
  8. Make ready Garlic
  9. Prepare Ginger

It's super easy to prepare in a stovetop pressure cooker or using an Instant Pot and in a pan on the stove. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. It's a popular street food in India, sold by street vendors. The filling is wrapped using Samosa wrappers.

Instructions to make SAMOSA filling:
  1. U wash ur beef meat vry well nd put it in a pot add ur garlic,ginger nd onions cook it vry well
  2. Wen is done u allow it to cool den pound it vry well
  3. Den u add ur oil,onion,scotch bonnet,curry,little salt nd maggi in a frying pan nd fry
  4. Den u add ur meat nd mix it up for lyk 30 mints

The combination of samosa filling with the salsa topping just made it a perfect meal. Loved the filling, but thought the phyllo dough was unauthentic. So I got this recipe from an Indian friend. Allow to cool completely and use as filling with samosa dough. This spicy samosa filling will keep you warm on a chilly night after a long day of outdoor adventure.

So that’s going to wrap this up with this exceptional food samosa filling recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!