Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, patato roll with hung cud filling. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Patato roll with hung cud filling is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Patato roll with hung cud filling is something that I’ve loved my entire life.
Hi friends welcome to knowledge channel aaj hum ek jhatpat easy recipe sikhenge in hindi at home easy recipe. How to make sweet chilli sauce at home. Patato recipe filling in indian flat berad
To get started with this recipe, we have to prepare a few components. You can cook patato roll with hung cud filling using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Patato roll with hung cud filling:
- Prepare 2 boiled mashed potatoes
- Make ready to taste Salt
- Make ready 1/2 cup grated panner
- Make ready 1/4 cup hung curd
- Prepare 1/2 chooped onion
- Get 1/2 chooped capsicum
- Prepare 1/2 spoon red chilli
- Take 1/4 gm masala
- Take 2 tbsp cournflour
- Make ready as needed Water
- Prepare 1 tbsp vermicelli
- Take as needed Oil for frying
If you've ever had potato bread from. This is an awesome dessert for guests, and it freezes well. Beat in the mashed sweet potatoes and vanilla. Stir in the flour mixture until well blended.
Steps to make Patato roll with hung cud filling:
- First take mashed potatoes in a bowl add salt mix well.
- Then take a another bowl add hung curd, panner, onion, capsicum,salt, red chilli, gram masala mix well.
- Then take patotes mixture flat it and fill hung curd filling..
- Keep aside.then take a bowl add cournflour and water, pinch salt make a fine better
- Then dip the balls and cover with vermicelli and fry…
- Your patato roll with hung curd filling ready…
I love potato rolls and these didn't disappoint. Bread Potato Rolls are crunchy on the outside, and soft and spicy on the inside. They are also easy to prepare. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer.
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