Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy samosa filling. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Punjabi samosa are crisp fried Indian snack with a spicy potato peas filling. This recipe will give you flaky & crisp samosa that are full of flavors. Serve these with green chutney or mint chutney.
Spicy samosa filling is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy samosa filling is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy samosa filling using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy samosa filling:
- Get 500 g minced meat
- Make ready 1 cooking spoon of oil
- Get 2 medium size onions
- Prepare 1 teaspoon minced garlic
- Make ready 1 teaspoon minced ginger
- Get 1 teaspoon cumin powder
- Get 1/2 teaspoon black pepper
- Get 1/2 teaspoon coriander powder
- Prepare 1 teaspoon red chili powder
- Prepare 1 large green pepper
- Make ready 1 cup water
- Get to taste Seasoning and salt
There are lots of flavors in these Indian style vegetarian potato samosas. These are super simple to make with store bought wonton wrappers and saves a lot. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Allow stuffing to cool before filling the samosas.
Steps to make Spicy samosa filling:
- Heat oil in a large sauce pan,add a handful of onions and fry,add in the garlic and ginger paste,lightly fry for a few minutes.
- Add the minced meat,and fry until brown,add the chilli pepper,seasoning,salt to taste and all the remaining spices and mix well.
- Add the water,bring to boil and simmer until the water has completely dried out.then add the green pepper and the rest of the onions stir well and allow to heat through.
- Remove from heat and allow to cool completely before using to fill your samosas
Try this Samosa Filling - Spicy Meat recipe, or contribute your own. Crispy, golden samosas with a fragrant, curried chicken filling are the ultimate delicious snack and the perfect showstopping appetizer recipe. Samosa is an amazing and mouthwatering Indian appetizer made with a spiced potatoes filling. It's a popular street food in India, sold by street vendors. The filling is wrapped using Samosa wrappers.
So that’s going to wrap this up for this special food spicy samosa filling recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
