Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, box pockets (mayo filling). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Box pockets (mayo filling) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Box pockets (mayo filling) is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook box pockets (mayo filling) using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Box pockets (mayo filling):
- Make ready Bread slices 10 -12
- Get 1 cup Mayonnaise
- Make ready 1 cup Cabbage
- Make ready to taste Salt
- Get to taste Pepper white and black
- Prepare 2-3 tbsp Milk
Steps to make Box pockets (mayo filling):
- Cut the corner of bread, roll each bread with rolling pin to make it flat
- Put little amount of water on the sides of a slice and place another slice on top of it and seal the four corners
- Make all breads pockets like this method
- Coat in eggs، then in bread crumbs and fry, until golden brown
- In mayonnaise add milk salt and pepper and cabbage and mix well
- Cut each pocket of bread from between and fill the filling in each pocket
- Enjoy creamy filling pockets
So that is going to wrap it up for this exceptional food box pockets (mayo filling) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
