Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, puff – spicy mashed potato filling in crispy puff pastry sheets. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Puff – Spicy Mashed potato filling in crispy puff pastry sheets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Puff – Spicy Mashed potato filling in crispy puff pastry sheets is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have puff – spicy mashed potato filling in crispy puff pastry sheets using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Puff – Spicy Mashed potato filling in crispy puff pastry sheets:
- Get 1 pc (store bought) Phyllo pastry sheets
- Take 4 Boiled and mashed potatoes
- Get 3 Finely chopped green chilies
- Make ready 1 Chopped onion
- Make ready 4 tbsp Chopped coriander leaves
- Make ready 1/2 tsp Red chilli powder
- Get 1 tsp Dried mango powder/ amchur powder
- Make ready 1/2 tsp Turmeric powder
- Make ready 1/2 tsp Coriander powder
- Prepare 1/4 tsp Garam masala
- Make ready 1/2 tsp Cumin seeds
- Prepare 1/2 tsp Mustard seeds
- Take 1/4 tsp Asafotida
- Get 2 tbsp Oil
- Make ready sheets Melted salted butter – for bushing the
- Get Salt as per taste
Steps to make Puff – Spicy Mashed potato filling in crispy puff pastry sheets:
-
- Heat oil in a pan and add cumin and mustard seeds. When seeds crackled add asafotida. - 2) Now add chopped onion and stir well until translucent. Add chopped green chilies and mix well. - 3) Now add all above mentioned dry spices and salt and mix well. - 4) Add mashed potato and mix it well with the spices. - 5) Add chopped coriander leaved and again mix well. - 6) Let the mixture cool down completely.
- Phyllo sheets are very thin sheet and it dries out very quickly. So while working with these sheets always covers the sheets with wet kitchen towel. - 8) Carefully place one phyllo sheet on your working surface and lightly brush it with melted butter. - 9) Place another sheet on top of it and again brushed it with butter. I used layer of three sheets.
-
- Cut the dough from center. We need to cut these sheets in strips. You can cut the layered sheet in your desired size of puff. I made one big sized puff and small puff also. - 11) Take one strip and place 2 tbsp filling in this center of strip and start foling in a shape of triangle. (see the pictures for this steps) - 12) Repeat the step with rest of sheets. - 13) Now brush the puff with melted butter from both sides. - 14) Preheat the oven at 350 degree F.
-
- Arrange the puffs on baking try lined with aluminum foil. - 16) Papaya these puff for about 15- 18 mins or until golden brown in colour. - 17) Take out the puffs from oven. - 18) Serve hot with tomato sauce.
So that is going to wrap this up for this special food puff – spicy mashed potato filling in crispy puff pastry sheets recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!