Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, banana loaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Banana Loaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Banana Loaf is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana loaf using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Loaf:
- Make ready 1/2 Cup Softened Butter
- Take 1 1/2 Cup Brown Sugar
- Make ready 2 Eggs
- Make ready 2 mashed, ripe Bananas
- Make ready 2 Cups Plain Flour
- Prepare 2 1/2 Teaspoons Baking Powder
- Take 2 Tablespoons Milk
- Take 1 Teaspoon Vanilla Extract
- Prepare 1 Tablespoon Icing sugar (optional)
Steps to make Banana Loaf:
- Grease a loaf tin and line it with baking paper. Pre-heat your oven to 180°C.
- Cream together the butter and sugar and then add the eggs.
- Add in your mashed bananas, milk and Vanilla and mix well.
- Measure the dry ingredients into a bowl and whisk.
- Slowly add the dry mixture into the wet mixture in batches making sure to whisk thoroughly.
- Place into your loaf tin and level out the top. Place into the oven for 1 hour or until a skewer comes out clean.
- Leave to cool inside the tin for 5 minutes and then remove to place on a wire rack.
- Sprinkle the loaf lightly with icing sugar (optional) and serve with a topping of your choice.
So that’s going to wrap this up with this special food banana loaf recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
