Vegan Banana Cake
Vegan Banana Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vegan banana cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan Banana Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vegan Banana Cake is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegan banana cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Cake:
  1. Get 4 ripe bananas
  2. Prepare 1 sprinkle of dehydrated banana chips
  3. Prepare 1 handful Walnuts (optional)
  4. Get 5 tablespoons coconut sugar or 5 tablespoons of Agave
  5. Take 5 tablespoons vegan olive oil spread (can sub for olive oil but it's a heavier cake)
  6. Take 3 flax seed eggs (3 tablespoons of flax seed mixed with water)
  7. Make ready 1/2 cup oat milk
  8. Take 1 cup flour
  9. Take 1.2 tsp freshly grated nutmeg
  10. Take 1/2 tsp cinnamon
Instructions to make Vegan Banana Cake:
  1. Pre-heat oven to 220c. Peel and mash the bananas. In a separate bowl cream the sugar and olive oil spread. Make the flax eggs by combining the flax with enough water to make a runny paste. Set aside and this with thicken.
  2. Combine the flour and baking powder spices and the banana with the flax egg. Mix every thing together and slowly add the oat milk to make a fairly think batter. Add a little more flour you feel the mixture is too wet. Add the nuts if you are using.
  3. Transfer the cake mix to a non-stick tin and bake for around 20 minutes. The cake should be golden on top and slightly bouncy but firm. You can check with a cocktail stick and if it comes out clean the cake is cooked. Cook for longer if needed. You are not using any ingredients that you can't eat raw, but you you want it to be cooked through. Decorate with dehydrated banana (you can use date paste or nut butter to stick them on).

So that’s going to wrap it up for this special food vegan banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!