Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit
Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green bean compote, jackfruit, banana and sugar palm fruit. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jackfruit is a unique fruit that's native to South India but growing in popularity worldwide as a meat substitute. This article reviews jackfruit's nutritional content, how it affects blood sugar levels, and whether it's a good choice for people with diabetes. Green beans, string beans, or snap beans are a rich source of vitamins A, C, and K, and of folic acid and fiber.

Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have green bean compote, jackfruit, banana and sugar palm fruit using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit:
  1. Get 1 handful green beans was and drain
  2. Prepare 500 ml clean water the compote sauce
  3. Make ready 300 ml thick coconut milk or according to taste
  4. Get 300 gram jackfruit, cut according to taste
  5. Make ready 150 gram sugar palm fruit (you can buy in asian grocery)
  6. Take 4 banana ade not to ripe (cut according to taste)
  7. Take 1-2 pandanus leaves
  8. Take 1 teaspoon vanilla powder

A simple dessert that's usually served chilled, fruit compote can trace its history back to colonial cookbooks — and to Good Housekeeping's. I haven't ever tried the product but I purchased green and got white! Jackfruit is related to breadfruit and is the largest cultivated fruit. It has a hard, spiky, green or yellow rind and firm, yellow, banana-flavoured flesh that forms 'bulbs' that encase large, edible This vegan bean chilli contains jackfruit, a delicious fruit that mimics the texture of pulled pork. Какого цвета каждый из них?

Instructions to make Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit:
  1. Provide a pot, pour water together with brown sugar. Boiled until boiling. When the sugar has melted, remove and filter the water, pour the filtered brown sugar water and place it in the pot again, add the green beans and boil until it boils, then turn off the heat and let it simmer for about 10 minutes then boil again until it boils and the green beans are cooked.
  2. Then put the pandanus leaves and banana in it. Boil for about 5 minutes Pour all the coconut milk slowly.
  3. When it is warm, add the kaling and jackfruit. - Boil over medium heat to cook it and while stirring, do not let the coconut milk crack and clot, cook until it boils. - If it feels right and cooked, remove and serve while warm.

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