Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy honey cinnamon walnut banana muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Healthy honey cinnamon walnut banana muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Healthy honey cinnamon walnut banana muffins is something that I have loved my whole life.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).
To get started with this recipe, we must first prepare a few components. You can have healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy honey cinnamon walnut banana muffins:
- Take 3 ripe bananas, mashed
- Prepare 113 g (1/3 cup) honey
- Make ready 1 large egg, room temperature
- Take 1/2 tablespoon vanilla extract
- Prepare 32 g (1/4 cup) olive oil
- Get 80 g (1/4 cup) almond milk (or milk of choice)
- Prepare 215 g (1 3/4 cup) all-purpose flour
- Make ready 1 teaspoon baking soda
- Prepare 1 teaspoon cinnamon
- Make ready 1/2 teaspoon salt
- Get 65 g (1/2 cup) walnuts, chopped
These fluffy banana nut muffins sweetened with honey are one of my favorite ways to use up overripe bananas. And I don't know about you, but I How To Make Banana Nut Muffins. To begin, make the walnut topping: In a small bowl, toss the nuts with the honey and cinnamon until the nuts are evenly. These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every And practically every week I use a few bananas to make a batch of banana muffins.
Steps to make Healthy honey cinnamon walnut banana muffins:
- Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
- In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
- Divide batter evenly into muffin liners. Bake for 20-25 minutes.
- Enjoy!
Most often I make these banana cinnamon muffins or my other. Today I made super healthy, easy and quick banana chocolate muffins and they were the bomb :P They have no sugar, butter, oil, or You can also use honey, rice malt syrup or skip this step all As for add ins; I like to use crushed walnuts, dark chocolate chips, crushed peanuts, the list goes on! Bananas: Can't have banana muffins without bananas! I added chopped walnuts in today's version, but Moist and healthy banana muffins! These delicious whole wheat banana nut muffins are made without.
So that’s going to wrap it up with this exceptional food healthy honey cinnamon walnut banana muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
