Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, banana cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bananas and buttermilk are folded into cupcake batter creating a moist and fluffy treat. Most banana cupcake recipes I've tried are a little dense and muffin/bread like. Pin these Banana Cupcakes with Cream Cheese Frosting.
Banana cupcakes is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Banana cupcakes is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana cupcakes using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana cupcakes:
- Make ready 2 cup flour
- Make ready 1 big ripe banana or an over ripe on
- Make ready 1 tsp banana essence (optional)
- Prepare 1 tsp baking soda
- Prepare 1/2 cup melted margarine
- Take 1/2 cup sugar
- Take 2 eggs
- Make ready Milk
Please check out and free subscribe my channel. These Banana Cupcakes Are So SOFT And Have A Hint Of Cinnamon. They Are Also Topped With A Delicious Cinnamon Cream Cheese Frosting Baking Them Irresistible In Every Way! Learn how to make the best banana cupcakes that melt right in your mouth when you eat them.
Instructions to make Banana cupcakes:
- In a bowl whisk, mashed banana, margarine and sugar then add eggs and whisk them well.
- Add flour and baking soda in batches and combine well alternating with milk.
- Scoop the butter in the lining and bake in a preheated oven at 190 for 30min.
- Enjoy when cooled
Banana Cupcakes If you are looking for a knock-out banana cupcake recipe you have come to the right blog! It's sturdy enough to hold up the thick, creamy batter. Baking Soda: Baking soda helps the. These Gluten-Free Vegan Banana Cupcakes are super moist, sweet and fragrant, and topped with a tangy "cream cheese" frosting! These banana cupcakes are quick, easy and delicious.
So that is going to wrap this up with this exceptional food banana cupcakes recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!