Banana chips
Banana chips

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana chips. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana chips (sometimes called banana crisps), with origins in Kerala, India and Indonesia are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft. If you like bananas, you just might like banana chips. They are sweet and crunchy, and perfect for snacking on.

Banana chips is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana chips is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana chips using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana chips:
  1. Prepare 2 Raw Banana
  2. Make ready as required Oil for fry
  3. Prepare as per taste Salt
  4. Prepare as needed Chilli flakes

However, I did not have great results with baked banana or potato. Banana chips are crisp slices of bananas that are usually consumed as a snack. What we have here are Sweet Banana Chips. We will make ours by deep frying the banana slices in cooking oil.

Steps to make Banana chips:
  1. Firstly, slit the banana and peel the skin of raw banana
  2. Peel off the skin completely. grease the hand with oil if it turns sticky.
  3. Now slice to medium thickness. - transfer to a large bowl and add 1 tsp salt.
  4. Now deep fry in hot oil. make sure to spread and drop into the oil to avoid sticking from each other. - stir occasionally, and fry on medium flame.fry for 10-12 minutes or until it turns crisp yet not turn golden brown.
  5. Now sprinkle chilli flake and salt.Enjoy crispy chips.

A recipe note before you get into the kitchen, if the banana chips are still soft after coming from the oven, this is normal. The chips will harden as they cool down. Banana chips are dried, bite-sized banana slices that are rich in potassium, vitamin A, fiber and other essential vitamins and nutrients. While store-bought banana chips are readily available, making them. See more ideas about banana chips, chips, banana.

So that’s going to wrap this up with this exceptional food banana chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!