Banana Chips
Banana Chips

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Chips is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Banana Chips is something that I have loved my entire life. They are fine and they look fantastic.

Banana chips (sometimes called banana crisps), with origins in Kerala, India and Indonesia are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft. If you like bananas, you just might like banana chips. They are sweet and crunchy, and perfect for snacking on.

To begin with this recipe, we must first prepare a few components. You can have banana chips using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Chips:
  1. Prepare 6 raw banana
  2. Get to taste Salt
  3. Take 1 tsp Black pepper Powder
  4. Prepare as needed Oil for frying

However, I did not have great results with baked banana or potato. Banana chips are crisp slices of bananas that are usually consumed as a snack. What we have here are Sweet Banana Chips. We will make ours by deep frying the banana slices in cooking oil.

Instructions to make Banana Chips:
  1. Take a bowl add water and salt.
  2. Peel bananas and soak them in salt water
  3. Heat oil in kadai
  4. Hold slicer above the kadai and take one banana at a time and slice directly in the hot oil
  5. Fry one banana slices at a time remove in a bowl and repeat for rest of bananas
  6. Once all the chips are in bowl add salt and pepper and mix nicely by shaking the bowl.
  7. P.s. One thing to take care is the flame has to be medium whole frying. If you fry on high flame chips will become soggy after sometime..

A recipe note before you get into the kitchen, if the banana chips are still soft after coming from the oven, this is normal. The chips will harden as they cool down. Banana chips are dried, bite-sized banana slices that are rich in potassium, vitamin A, fiber and other essential vitamins and nutrients. While store-bought banana chips are readily available, making them. See more ideas about banana chips, chips, banana.

So that is going to wrap it up for this exceptional food banana chips recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!