Banana Bread
Banana Bread

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Banana Bread is something that I’ve loved my entire life. They’re nice and they look wonderful.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we must prepare a few components. You can have banana bread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:
  1. Get 125 g butter, softened
  2. Get 1 cup (175 g) brown sugar
  3. Make ready 1 teaspoon vanilla extract
  4. Take 2 eggs
  5. Prepare 2 cups (500 g) mashed banana
  6. Make ready 1 3/4 cups (255 g) plain flour, sifted
  7. Prepare 1 teaspoon baking powder, sifted
  8. Take 1 teaspoon bicarbonate of (baking) soda
  9. Prepare 1 teaspoon ground cinnamon
  10. Make ready 1/3 cup (115 g) golden syrup
  11. Get 1 cup (95 g) walnuts

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Here at BA everybody has their favorite banana bread recipe. Banana bread is a type of bread that uses yellow bananas as the main ingredient.

Instructions to make Banana Bread:
  1. Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins
  2. Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy
  3. Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine
  4. Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine.
  5. Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer
  6. Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely

Unlike traditional breads, this sweet bread that is sometimes referred to as banana cake uses baking soda as. Banana bread is perfect for using up overripe bananas - the browner they are the better. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger.

So that is going to wrap it up for this exceptional food banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!