Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, super easy caramel sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Super Easy Caramel Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Super Easy Caramel Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
Homemade Caramel Sauce is EASY to make! Spoon it over ice cream, swirl it into (Make sure you are using real sugar, not a sugar substitute.) As the sugar heats, it will melt and start to "caramelize" (hence the name "caramel". This caramel sauce recipe calls for a higher ratio of sugar to butter, producing a rich, sweet sauce that is perfect for less-sweet desserts.
To get started with this recipe, we have to first prepare a few components. You can have super easy caramel sauce using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Caramel Sauce:
- Make ready 1/2 cup Caster Sugar *OR White Sugar
- Get 2 tablespoons Water
- Prepare 40 g Butter
- Take 100 ml Cream
Tips for Easy Caramel Sauce: This sauce does not stay thin once it cools however; it gets very thick. That is fine, you could either eat it in chunks off a spoon, or you can melt it. Real caramel sauce is a three-ingredient affair—nothing more than sugar, water, and cream. Okay, okay, salt and vanilla, too, but it hardly seems fair to count the seasonings.
Steps to make Super Easy Caramel Sauce:
- Place Sugar and Water in a saucepan. Heat over medium heat, shaking the saucepan occasionally.
- You will see the syrup getting yellowish colour. Soon it turns light brown, then remove from heat.
- Add Butter and stir until Butter melts as the mixture becomes bubbly. *Note: If the colour is getting darker than you expect, cool the bottom of the saucepan.
- Add Cream and mix well. Heat the mixture again to warm up if required.
For a sweet and simple flavor, cook the sugar syrup until it's a pale, honey-colored hue. If you'd prefer a darker caramel with a. It's easy to pick up a jar of caramel sauce from the grocery store, but it won't taste nearly as good as the freshly homemade stuff. This easy homemade caramel sauce recipe is made with butter and milk instead of cream. The key to creamy caramel sauce is to avoid stirring the sugar and water mixture once it begins to boil.
So that is going to wrap this up with this special food super easy caramel sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
