Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, super quick meatballs with teriyaki sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Super Quick Meatballs With Teriyaki Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Super Quick Meatballs With Teriyaki Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
Teriyaki sauce is super easy to make, so there's no need to buy it. Homemade sauce tastes great and is made without all the extra ingredients you can't Once combined, form small meatballs with a melon baller or your hands. This Teriyaki chicken meatball recipe is easy and delicious!
To get started with this particular recipe, we must prepare a few ingredients. You can have super quick meatballs with teriyaki sauce using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Super Quick Meatballs With Teriyaki Sauce:
- Take 500 g Frozen Cooked Meatballs
- Get 1/2 cup Water
- Prepare 3 tablespoons Soy Sauce
- Take 2 tablespoons Sugar
- Prepare 1 tablespoon Mirin *OR Ketchup for young children
- Get 1 tablespoon Rice Vinegar
- Prepare 1/2 tablespoon Potato Starch Flour *mixed with 1 tablespoon Water
- Take Toasted Sesame Seeds
The sauce was tasty but would have preferred it to be thicker. I added a pinch of five spice to sauce and chicken; also. These teriyaki meatballs are especially great for all ages including toddlers and elders! Pour the sauce over and reduce the sauce until it thickens.
Instructions to make Super Quick Meatballs With Teriyaki Sauce:
- Combine Water, Sugar, Soy Sauce and Rice Vinegar in a large saucepan or pot, start heating over medium high heat. Add Frozen Cooked Meatballs, cover with a lid, and bring to the boil, shaking the saucepan occasionally.
- Once boiling, reduce heat to medium low, and cook, occasionally shaking the saucepan, for about 10 minutes.
- Drizzle the potato starch mixture over, stirring, and mix well. When the sauce is thickened, it’s done. Sprinkle with Toasted Sesame Seeds and serve with freshly cooked rice and steamed vegetables or salad.
Flip the meatballs to coat both sides with the super easy meatball recipe. just took one hour and this included me grounding the chicken. subtle. Serve as an appetizer or add rice to make it a meal. The meatballs are pan-fried in a little bit of oil and then tossed with a homemade Teriyaki sauce. I used ground beef however, ground chicken, turkey or pork would also. These slow cooker turkey teriyaki meatballs come together really Slow Cook - transfer the meatballs to the slow cooker, pour your teriyaki sauce over top, and let We hope you love these easy slow cooker teriyaki meatballs as a quick weeknight dinner…we think.
So that is going to wrap it up for this exceptional food super quick meatballs with teriyaki sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!