Sour Super Uji With Njahi
Sour Super Uji With Njahi

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sour super uji with njahi. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sour Super Uji With Njahi is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sour Super Uji With Njahi is something which I’ve loved my whole life.

So I'm still on my njahi obsession. I'll stop when I get a few converts. So I've used quinoa flour in this but you don't have to.

To begin with this particular recipe, we have to prepare a few components. You can have sour super uji with njahi using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sour Super Uji With Njahi:
  1. Prepare 1 cup cooked njahi, ground/blended
  2. Make ready 1 cup mixed whole wheat flour+whole maize flour, fermented a day
  3. Take 1 cup fermented milk (mala)
  4. Prepare 1/2 cup ground quinoa (or your favourite uji flour)
  5. Prepare To taste sugar

These njahi beans take a long time to boil. To shorten this time, soak them in plenty of water overnight. This will allow them to absorb the water and soften them a great deal. The only thing I did different was simmer my pre-boiled njahi with coconut milk and ground cumin.

Instructions to make Sour Super Uji With Njahi:
  1. Mix everything together with enough water then put on the heat and keep stirring until it boils. Add water if it gets too thick. Reduce heat and simmer for about 10 minutes.
  2. Enjoy health and flavour!

Maneno ya kuita akina wandung'u wakuje wakupikie njahi alafu wanaonjea zote pale jikoni tumekataa kutoka leo. He asked for some water, but the Agikuyu being generous people gave him some cold porridge instead. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up. So lots of white pepper used.

So that’s going to wrap this up with this exceptional food sour super uji with njahi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!