Lettuce Cups (mango & pork)
Lettuce Cups (mango & pork)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lettuce cups (mango & pork). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lettuce Cups (mango & pork) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Lettuce Cups (mango & pork) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook lettuce cups (mango & pork) using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lettuce Cups (mango & pork):
  1. Prepare 2 Little Gems - mainly the outer leaves washed
  2. Take dried chilli flakes
  3. Take 1 ripe mango diced
  4. Take 1 red chilli diced
  5. Make ready aprox 250g diced or minced pork
  6. Take 2 fat garlic cloves
  7. Take 1 red onion sliced not diced
  8. Prepare 1 tsp each giner and lemongrass paste (or fresh)
  9. Prepare 2-3 tbsp soy sauce
  10. Prepare 1-2 tsp honey
  11. Take 1 lime zest and juice(zest to garnish) (1/2 juice for pork 1/2 mango)
  12. Take handful chopped peanuts- garnish
  13. Make ready fresh coriander- garnish
  14. Get sweet chilli sauce- just a drizzle to finish
  15. Make ready radish - garnish(optional)
  16. Make ready sesame oil to cook
Steps to make Lettuce Cups (mango & pork):
  1. If you have the time marinate the pork overnight in the ginger, garlic, lemongrass, soy and chilli befor you cook
  2. In a wok or pan on a high heat add sesame oil and then the onions and cook for just a min or 2, then add the pork along with the marinade.
  3. Cook the pork on all sides until brown and turn the heat down a bit. cook for a few minutes.
  4. When the pork is cooking prepare all the garnish and mango for the lettuce cups.
  5. Arrange your cups on a platter and fill the mango that has been mixed with a little grate of garlic and dried chilli flakes (just a bit) and 1/2 the lime.
  6. Make sure your coriander, peanuts, lime zest, and radish is chopped and ready to go.
  7. Once the pork is reday add a squeeze of lime and drizzle of honey, give it a good stir and and top the mango with it.
  8. Next sprinkle each lettuce cup with the zest, nuts, coriander and radish each garnish adds colour, texture and flavour to the cups.
  9. Addin extra chilli sauce is optional and not essential maybe just drizzle a bit around the cups so people can dip if they want to.

So that’s going to wrap it up with this special food lettuce cups (mango & pork) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!